Nete's Recipes

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June 24, 2013

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1 pkg yellow or white cake
2 eggs beaten
5 tbs melted butter
1 pkg choc chips (or m&ms)
Mix together, put in cake pan bake 350 for 20-25 min.......

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Caramel Apple Cake

CAKE: ½ cup Lactantia Butter, softened 1 cup sugar 2 eggs 1 tsp vanilla 2 cups All Purpose Flour 1 tsp baking powder 1 tsp baking soda ¼ tsp salt 1 cup sour cream 2 cups diced peeled apples ½ (225 g) package of Chipits Skor Toffee bits TOPPING: 1/3 cup all purpose flour 1 tbsp brown sugar ¼ cup Lactantia Butter ½ (225 g) pkg Chipits Skor toffee bits 1 cup chipits Chocolate Chips CAKE: Cream butter, sugar, eggs and vanilla in large mixer bowl until light and fluffy. Combine flour, baking powder, baking soda and salt. Add to creamed mixture alternately with sour cream making 3 dry and 2 liquid additions. Fold in apples and Skor bits. Spread batter evenly in greased 13” x 9” cake pan. COMBINE all topping ingredients, mixing until crumbly. Sprinkle evenly over batter. BAKE at 350° for 35-45 mins or until toothpick inserted in centre comes out clean. TIP: An ideal cake for lunch boxes. Wrap individual pieces and freeze, then ...

Juicy Hamburgers

3 bread slices with top crust removed, soak them in 1/2 cup of heavy cream (or sour cream) for a few minutes then mash it up. Mix in a bowl along with 3-4 lbs of medium or lean ground beef 1 finely chopped sweet onion 1 beaten egg 1/4 cup parmesan cheese garlic powder pepper salt paprika 1 tsp of Worcester sauce. Make into patties and barbecue! About 8-10 burgers. If you use lean ground beef add 1 tbsp of olive oil to keep it moist.

Meatballs and Rice

1 kg. of ground beef 2/3 cup of instant rice 1 tbsp. instant onion 1 tsp garlic salt salt and pepper Mix together, form into balls and drop into the following gravy just as its coming to a boil 2 cans of consomme soup & 1 can of water or 1 carton of beef broth 1 tbsp worchestershire sauce 1 tbsp soya sauce Cover and simmer for 15 mins and then thicken the gravy with approximately 1/4 cup flour or Cornstarch and 1/2 cup water mixed well and poured a little at a time into gravy while stirring until desired thickness cuz I'm guessing at the flour/cornstarch and water part. Make some rice and serve meatballs and gravy over the rice.

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